Rich and subtly sweet jam, made with ripe figs and a touch of pure vanilla.
Elegant and versatile, it adds depth to cheese boards, pastries, and glazes, pairing beautifully with creamy Brie or bold blue cheeses.
-Crafted in Niagara using real figs and vanilla bean
- Pairs beautifully with blue cheese, brie, or prosciutto
-125mL, glass jar, 12 per case
-Ideal for gifting or indulgent pantry staples
